I have written about gold many times. There was golden sesame in Japanese gomasio , golden honey coloured sesame oil, Ghee – the liquid gold, turmeric – a spice more precious than gold, soon I will also be writing about (real) gold in cosmetics.
The popularity of both the metal and the colour is as great and constant as fascination with the sun, the source of golden light, light and life dating back thousands of years.
So here’s another product, the name of which, golden milk, comes from the golden light of the sun and its soothing qualities.
While Ayurveda recommends drinking milk, as a holy, precious and irreplaceable food (of course we are talking about real milk from real cows, not out of a box), it does not recommend drinking it without prior preparation. In the West, the
widespread and unquestioning focus on milk as a source of protein and calcium, assisting in the prevention of…